On Tuesday, October 20th, City Harvest hosts its eagerly-anticipated fall benefit, Bid Against Hunger, at Metropolitan Pavilion (125 West 18th Street).
This walk-around restaurant tasting and auction is the foodie event to attend, providing guests with the unique chance to see some of the city’s top chefs in action.
Last year’s Bid Against Hunger hosted 800 guests and over 60 of New York City’s best restaurants, including Le Bernardin, Gramercy Tavern, Craftsteak, Landmarc, Centrico, Blue Hill and Convivio and of course Ed McFarland of Ed’s Lobster Bar.
Bid Against Hunger …

Grand Tasting presented by ShopRite (Sunday)
Sunday, October 11, 2009

The Grand Tasting presented by ShopRite offers an around-the-world gastronomic adventure unlike any other. Building upon the variety, innovation, global influences and availability of high-quality ingredients that make New York City a culinary showplace, the Grand Tasting features flavors to stimulate your palate and set your taste buds soaring. Experience all this when some of the city’s greatest restaurants alongside world-renowned makers of wines and spirits of the Southern Wine & Spirits of New York portfolio turn out to treat you …

This irresistible lobster galette recipe is courtesy of Ed McFarland and is served at his restaurant, Ed’s Lobster Bar.

Includes an excerpt Video from the Television Appearance, and complete directions and ingredients for you to make at home.